Lottus collection, avant-garde and tradition in Los Cuevas Restaurant

The Lottus collection mixes with traditional Andalusian culture at Los Cuevas restaurant in Seville

Los Cuevas restaurant in Sevilla is a traditional establishment in the Andalusian capital, a city well-known for its popular cuisine After a long history, its owners considered that it was time to make a change of image to adapt to new times.

Flop Arquitectura, diseño y branding studio oversaw the project of designing and renovating these premises. A transformation in which it was sought to endow the new space with a contemporary style but keeping the traditional Sevillian style and personality.

Using earth and green colors in different shades that dominate the entire space and transport you to the Andalusian countryside, the application of modern materials and a subdued lighting transformed this local restaurant into a modern and avant-garde Andalusian cuisine spot.

ENEA’s Lottus, chairs and barstools were used to furnish the restaurant and the bar areas. The Lottus chairs, with wooden shell, bring distinction in an environment that is characterized by a traditional atmosphere. Also, the Lottus yellow mustard barstools, thanks to their design and versatility, give the bar area an elegance that adapts to a new decoration based on the mixture of styles.

Lottus collection is an elegant design inspired by nature’s forms. A contemporary furniture concept that is comfortable, relaxed and fresh that adapts to an endless number of spaces.